A very elegant and harmonious organic extra virgin olive oil. Medium fruity, rich in notes ranging from herbaceous, to artichoke, to lettuce. On the palate, bitterness and spiciness are present on average and in perfect balance with each other. Ideal for delicate white meat and fish dishes.
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Condiment with extra virgin olive oil characterized by elegant taste with pleasant spicy hints. Due to its features, it turns out to be perfect to add an artistic touch to barbeque, white focacce, potatoes, legumes and much more.
Obtained from the simultaneous pressing of olives and rosemary. INGREDIENTS:
Olives 95%
Rosemary 5%
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The perfect condiment with extra virgin olive oil to enhance the simplest dishes even with a few drops . It turns out to be ideal combined with eggs, risotto, pizza, bruschetta, pasta and much more.
Extra virgin olive oil flavored with white truffle.
INGREDIENTS:
Extra virgin olive oil 97%
White truffle flavor 3%
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This product has multiple variants. The options may be chosen on the product page
For orders placed in the following areas it is possible to contact our suppliers on site:
for the Stuttgart area contact the email germany@trespaldum.com
for the Besançon area please contact the email france@trespaldum.com